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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Strawnana Bread

Reviewed: Sep. 23, 2009
Moist and fruity. I did sub applesauce for oil, as I do in most baked goods. Recipe was enough to make 12 mini muffins, 9 large muffins and 1 smaller loaf.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Simple Salmon Chowder II

Reviewed: Apr. 28, 2009
OMG this was soooo good. I can see myself making this all time when the weather cools off. The only change was that I used a can of creamed corn because that was all I had. Had a nice texture, wasn't too thin or too heavy. The bacon adds a really nice flavor too.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.08 star rating.

Simple Time Pork Chops

Reviewed: Jan. 24, 2009
I followed another's suggestion to mix butter and mayo. Other than that followed the recipe. My cheese melted off and made a greasy mess with the butter. Still determined I spooned the sauce over each chop as I served them. They were very chewy. Probably won't make again. I was hoping it would be like a chicken monterey but with pork. BTW The sauce was actually good, if your not counting fat grams and all. But hey, who doesn't love butter and cheese?
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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.

Beer Roasted Lime Chicken

Reviewed: Jan. 16, 2009
Tender and juicy with crispy skin. I didn't have a lime so I used an orange. Also plugged the top with a slice of orange. I was actually able to carve the bird right off the can. Very moist! I will be making this often and trying others suggested variations. This technique is definatly the way to cook a whole chicken.
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Hearty Chili

Reviewed: Oct. 14, 2008
The sweetnes of the wine and the crispness of the peppers made this chili awesome.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.71 star rating.

Old Fashioned Oatmeal Cookies

Reviewed: Oct. 14, 2008
These were so good and chewy! Everyone loved them.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Never Fail Pie Crust II

Reviewed: Apr. 23, 2008
Great! Love the fact that I don't have to roll the crust. Cut the recipe back to 8 servings and still made enough for two quiche. Only used 1/2 tsp vinegar (made quiche for my mum and she hates vinegar.) Light and flaky. Wish I had known a long time ago how easy pie crust could be. BTW! Mum was very impressed!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Zucchini Casserole II

Reviewed: Jan. 31, 2007
Loved it! Also addded shrooms, salt and pepper.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.

Beefy Wild Rice Soup

Reviewed: Dec. 29, 2006
Great with fresh shrooms and topped w/cheese!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Banana Bread IV

Reviewed: Dec. 29, 2006
Moist! However I changed a few things, omitted the shortening and added applesauce w/cinnamon and raisins. Bread was done in 45min. A great quick n'easy recipe.
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4 users found this review helpful

 
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