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Alfredo Sauce
Wow! This recipe is so easy to make and it tasts great! I added a couple extras because friends wanted us to come for dinner. I only used what was needed for two people and then added some milk (skim milk) to add more and make it less thick. I also just used parm cheese instead of both. Last I grilled up two pices of salmon, cubed them and then added it to the sauce! It was enough for four or more and VERY good!!
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Reviewed On:
Nov. 6, 2007
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