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From The Blog:  Lela's Cooking Journey
 
Apr. 21, 2013 12:48 pm 
Updated: Apr. 28, 2013 12:42 pm
Cinco de Mayo is coming soon. Are you planning a party? Of course, margaritas come to mind. Here are a few margaritas you may wish to try. I threw a TGIF party and made several different kinds of margaritas. I let my guests choose what kind of margaritas they wanted. Sauza RitaThis margarita… MORE
 
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Tags:  Drinks, Holidays
 

Photo by Lela

Cooking Level: Intermediate

Home Town: Pueblo, Colorado, USA
Living In: Pueblo West, Colorado, USA

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Apr. 14, 2013 4:08 pm 
Updated: Apr. 22, 2013 10:33 pm
Last week we spent the day in the low desert Coachella Valley area of Palm Springs, California. So very different from where I live, but just as beautiful in a much different and compelling way. Our trip took us to the Wind Farms where the ever blowing wind keeps electricity flowing to over 1.6 MORE
 
 
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Photo by Candice

Cooking Level: Intermediate

Living In: Albany, Oregon, USA

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From The Blog:  I like food
 
Mar. 29, 2013 2:02 pm 
Updated: Apr. 5, 2013 8:19 pm
Why wouldn't you want to combine the flavor of Easter Peeps and Vodka?  Here's how:Place all Peeps into a large jar. Fill with vodka. Allow Peeps to marinate in the vodka in the refrigerator for 3-4 days. Vodka can be used as-is, or Peep remnants can be removed by straining vodka through a… MORE
Vodka Soaked Peeps
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Tags:  Holidays
 

Joe
Photo by Joe

Cooking Level: Expert

Living In: Seattle, Washington, USA

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From The Blog:  Grandma who was never a mother
 
Mar. 26, 2013 10:05 am 
Updated: Apr. 1, 2013 5:11 pm
There have been quite a few requests on the buzz asking about Easter plans and requesting suggestions. I thought it might be easier to create a blog where everyone can post their plans and, by reading others' plans, get suggestions for their own celebrations. I am not cooking for Easter… MORE
 
 
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Tags:  Holidays
 

Photo by janet7th

Cooking Level: Expert

Living In: Scotia, New York, USA

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Mar. 22, 2013 10:02 am 
Updated: Apr. 3, 2013 12:17 pm
Rosie the Riveter Deviled EggsYou never know…When the factory whistle blew at the end of the day, Rosie the Riveter probably slid down the fuselage of the plane she was riveting, and clocked out to make that walk home with her metal dome lunch pail in hand.  On that walk home she could’ve been… MORE
 
 
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Photo by 1st Lady

Cooking Level: Intermediate

Home Town: Covina, California, USA

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From The Blog:  Life ... It's Why We Cook.
 
Feb. 19, 2013 5:16 pm 
Updated: Mar. 5, 2013 10:49 am
Flavor. That's what recipes are about, right? Of course! But how to get all the flavors piled into a sandwich and still have something close to the size of my bite and still not squeeze the contents out? For instance, a hamburger. I want lettuce, sweet pickle relish, slice of onion, jalapeno,… MORE
 
 
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Photo by Mike Harvey, daPITA

Cooking Level: Intermediate

Home Town: Battle Creek, Michigan, USA
Living In: Climax, Michigan, USA

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From The Blog:  Everything's Good With Bacon
 
Feb. 5, 2013 10:01 am 
Updated: Feb. 12, 2013 4:40 am
“All of us every single year, we're a different person. I don't think we're the same person all our lives.”                                                             ~Steven SpielbergHere's to a new year filled with unique experiences, expanded knowledge, and interesting foods!  My goal is… MORE
 
 
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Photo by Jacolyn

Cooking Level: Intermediate

Home Town: Beacon, New York, USA
Living In: Fishkill, New York, USA

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From The Blog:  Valerie's Kitchen
 
Jan. 22, 2013 10:15 am 
Updated: Jan. 31, 2013 9:29 am
It's an exciting time around these parts. I happen to live in Northern California; home to the amazing San Francisco Giants and the unstoppable San Francisco 49ers. It goes without saying, we've had a pretty incredible streak of winning. I also happen to be the sole female in an all male… MORE
 
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From The Blog:  Swampy's Kitchen
 
Jan. 16, 2013 5:14 am 
Updated: Feb. 13, 2013 6:56 pm
The game was deep into the 4th quarter when the doorbell rang. I hadn't been expecting anybody so I was both curious & annoyed to be pulled away from the television at this crucial stage of the game. When I opened the door I was handed a pizza by a delivery guy who turned away quickly without… MORE
Gameday Mac & Mex
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA

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From The Blog:  Swampy's Kitchen
 
Jan. 8, 2013 11:06 am 
Updated: Jan. 15, 2013 4:25 pm
It’s that time of year again. The playoffs have started in the National Food-ball League and this week it’s the Divisional Playoff Round. I have to admit that life got in the way of my previewing the Wild Card Round but when you think about, the dishes that were eliminated (Cincinnati Chili,… MORE
 
 
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA

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