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From The Blog:  Celebrating Life with Paula
 
May 3, 2012 12:15 pm 
Updated: May 21, 2012 5:41 pm
In April of 2010, I came to a point in my life where I knew I needed to lose weight and get moving in order to be healthier and feel better. By December of that same year, I had dropped 48 pounds, was seeing a personal trainer twice a week, and was walking 4 miles a day. I did indeed feel… MORE
 
 
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Comments (37)

Photo by Paula

Cooking Level: Expert

Home Town: Memphis, Tennessee, USA
Living In: Olive Branch, Mississippi, USA
From The Blog:  Stirring Things Up!
 
May 2, 2012 10:45 am 
Updated: May 28, 2012 2:56 pm
Food is a glue that binds a family. No matter how busy you are, you have to eat. As fast paced as our world has become, we find ourselves eating fast food and carrying on to the next task for the day. When I was a little girl my life was still as fast pased, but we always tried to find time… MORE
 
 
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Tags:  Health, Lifestyle, Family
 

Photo by MommySmith

Cooking Level: Intermediate

Home Town: Huntsville, Alabama, USA
Living In: New Market, Alabama, USA
From The Blog:  Swampy's Kitchen
 
Apr. 25, 2012 11:19 am 
Updated: May 15, 2012 9:09 am
One year ago, Dr. Killjoy sent me to my room without dessert. He told me that I had a bad heart, high blood pressure, high cholesterol and weak lungs. He also said that I needed to lose 45 pounds if I wanted to live long enough to see my three children grow up. While I will admit it was not… MORE
9 Bags of Sugar
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The 3 Boxes of Girl Scout Cookies
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
From The Blog:  Un Blog en Español
 
Apr. 23, 2012 11:04 am 
Updated: Apr. 24, 2012 7:05 pm
My relationship with butter over the years can be described as a LOVE/HATE relationship. I mean, it's delicious and it makes everything richer and better. That's a "no-brainer". However, as a medical professional in the cardiology field I've always seen butter as the bad guy (or girl, butter… MORE
http://allrecipes.com/recipe/rosenmunnar/
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http://allrecipes.com/recipe/sweet-dinner-rolls/detail.aspx?event8=1&prop24=SR_Title&e11=sweet%20rol
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http://allrecipes.com/recipe/chicken-tikka-masala/detail.aspx?event8=1&prop24=SR_Title&e11=tikka%20m
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Photo by LatinaCook

Cooking Level: Intermediate

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
From The Blog:  Swampy's Kitchen
 
Apr. 19, 2012 11:28 am 
Updated: May 10, 2012 1:45 am
I haven’t bitten into an apple in almost 25 years. Don’t get me wrong, I love apples. I love Granny Smith, Honeycrisp, Braeburn, Gala, Fuji, Red Delicious, Golden Delicious and McIntosh just to name a few. I love apple pie, apple tarts, applesauce, apple cider, apple juice, apple crumb cake,… MORE
 
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
From The Blog:  Swampy's Kitchen
 
Apr. 11, 2012 9:02 am 
Updated: Apr. 19, 2012 10:14 am
While I was out driving with the family the other day, we started talking about butter. Not exactly a typical topic of conversation but not out of the ordinary either in that I have one of those families where we will happily talk about food instead of the Kardashians and their ilk. We were… MORE
Wisconsin Butter
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
From The Blog:  Lela's Cooking Journey
 
Apr. 9, 2012 4:52 am 
Updated: Apr. 10, 2012 5:56 pm
Would you like a fun activity for young children? Try making Frozen Strawberry Yogurt Dots. Or would you like a frozen treat that is only 80 calories?     My granddaughter and I made our own Frozen Strawberry Yogurt Dots. I mixed strawberry jam into the vanilla yogurt. We used a squeeze… MORE
Frozen Yogurt Dots
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Photo by Lela

Cooking Level: Intermediate

From The Blog:  With a Dab of...
 
Mar. 31, 2012 1:50 am 
Updated: Apr. 3, 2012 6:47 am
When I wake up for the day, I have no desire to eat. It will take hours before my body decides that it's time to get something in my stomach, if at all. This is a problem for me, as I have a hard enough time eating to begin with and cannot afford to skip meals. Thus, I started looking into… MORE
 
 
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Photo by Mhend

Cooking Level: Intermediate

Home Town: Syracuse, New York, USA
Living In: Logan, Utah, USA
From The Blog:  Joanna's, Anything Cooking?
 
Mar. 26, 2012 6:09 pm 
Updated: Dec. 11, 2012 8:51 pm
Hey there all my fellow culinary officianado's.  The weather here in Minnesota has been unbelieveable the last three weeks. Although colder this week, in the 50's it is still higher than the normal of about 46 during the daytime.  Sadly, as I was attempting to clean up the yard a tad, I… MORE
 
 
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Photo by Sweet Pickles Mom

Cooking Level: Expert

Home Town: Wausau, Wisconsin, USA
Living In: Coon Rapids, Minnesota, USA

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From The Blog:  Swampy's Kitchen
 
Mar. 26, 2012 12:09 pm 
Updated: Apr. 6, 2012 6:41 am
How do you like your eggs ?That’s a question that gets asked at countless diners & restaurants across our country on a daily basis. I travel a lot for work so I get asked that question a lot. My answer is almost always the same too. I bet that’s the case for a lot of people but I would also… MORE
Fried Eggs w/ hot sauce
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Cheesy Scrambled Eggs
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Cheddar Bacon Deviled Eggs
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
Displaying results 131-140 (of 200) blog entries
 
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