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Dec. 11, 2009 4:29 pm 
Updated: Dec. 11, 2009 7:23 pm
Dearest Friends, Can you believe it's only 2 weeks until Christmas?!  I'm just about done with my shopping and I've made a few "food" items for Christmas gifts also.  Here's what I've made so far for gifts: Cindy's Best Fudge Marvelous Mocha Mix Cappuccino in a Jar Cajun Spice Sea MORE
Yummy Yeast Dumplings for my Chicken & Dumpling meal
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Cindy's Best Fudge - makes 5lbs of the best fudge!
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Tags:  Health, Meal Ideas
 

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Photo by Cindy in Pensacola

Cooking Level: Expert

Home Town: Stockton, California, USA
Living In: Pensacola, Florida, USA

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From The Blog:  Fight the Fat Foodie
 
Dec. 9, 2009 8:32 pm 
Fennel is like a dark-haired Sicilian woman in a white sun dress walking a country road, the sun setting into the Mediterranean behind her.  Adding it to this dish helps create a depth that highlights all the other flavors and textures you find as you spoon your way through it. Tradition MORE
 
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Photo by SKoeneman

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA

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From The Blog:  Fight the Fat Foodie
 
Dec. 8, 2009 8:16 pm 
Updated: Dec. 9, 2009 2:04 pm
There is a strong strain of Sicilian in my heritage. That might be why I am a pasta addict! I could never do one of those carb-free diets, pasta and bread are just too important to me. That said, traditional pastas and many breads are not weight-loss friendly. So, once again, I set out to find MORE
 
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Tags:  Italian, Health, Family
 

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Photo by SKoeneman

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA

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From The Blog:  Fight the Fat Foodie
 
Dec. 8, 2009 4:57 am 
Updated: Dec. 8, 2009 11:17 am
I sometimes over-do the heat on dishes, at least according to Nancy and Quinn. I like to joke that, "If I'm not sweating, I'm not eating." That is definitely not the case with this recipe from Mother Rimmy. Her blog is another great place to find delicious, healthy recipes. While I heated her ve MORE
 
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Photo by SKoeneman

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA

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From The Blog:  Cooking with Coconut
 
Dec. 7, 2009 10:25 am 
Updated: Dec. 7, 2009 3:52 pm
I supposedly don't like zucchini bread. I never actually said so, but I always thought so in the back of my head. I suppose it was because I had eaten a few too many that I really just didn't care for.  Zucchini bread is supposed to be good. Number one, it's a veggie pretending to be somet MORE
Spiced Zucchini Bread
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Photo by CoconutGirl

Cooking Level: Intermediate

Home Town: Richfield, Wisconsin, USA
Living In: Camarillo, California, USA

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From The Blog:  Fight the Fat Foodie
 
Dec. 6, 2009 8:05 pm 
I love taking an in idea and just throwing stuff at it and seeing if it sticks. It's one of the great things about cooking. Inspiration and what happens to be in the fridge at the moment can play an equal role in creating something wonderful. That was the case with this frittata, inspired by my MORE
 
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Photo by SKoeneman

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA

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From The Blog:  The Cookie of My Childhood
 
Dec. 5, 2009 9:30 am 
Updated: Dec. 5, 2009 7:39 pm
Growing up, my grandmother's sweet potatoes were the thing I most looked forward to at Thanksgiving. They were a once-yearly treat of delicious sweet potatoes coated thickly in butter and brown sugar. Soft slices, slightly chewy around the edges, they melt in your mouth and are like little… MORE
 
 
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Cooking Level: Intermediate

Home Town: Clarks Summit, Pennsylvania, USA
Living In: Worcester, Massachusetts, USA

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Dec. 5, 2009 7:39 am 
Updated: Dec. 11, 2009 4:34 pm
Hello my friends! It's beginning to look a lot like Christmas, everywhere you go!! Sing along with me :-) I hope this entry finds all of you well on your way to being done with Christmas shopping and that you are planning your cooking strategies for the big day and your weekly meals. My dear MORE
Jagerschnitzel.. this was beyond awesome!! Served with homemade french fries. Delish!
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Tags:  Health, Meal Ideas
 

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Photo by Cindy in Pensacola

Cooking Level: Expert

Home Town: Stockton, California, USA
Living In: Pensacola, Florida, USA

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From The Blog:  Fight the Fat Foodie
 
Dec. 4, 2009 8:45 pm 
Updated: Dec. 5, 2009 1:55 am
I first saw a version of this when reading The Cooks' Book. It intrigued me and I started tracking down versions of this recipe in books and on-line. After reading 20 or more versions, there is one thing I learned--you can use almost anything in this recipe! That is something I love. For me, th MORE
 
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Photo by SKoeneman

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA

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From The Blog:  Fight the Fat Foodie
 
Dec. 3, 2009 8:27 pm 
Updated: Dec. 5, 2009 3:17 am
It's 9 p.m. and from his spot buried under the covers on the couch, my son Quinn calls out, "Is there anything for desert?" The standard response in our household is no. Nancy and I have both battled with weight and lost a combined 125 pounds and part of our success was due to the fact that we k MORE
 
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Tags:  Dessert, Health, Baking
 

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Photo by SKoeneman

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA

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