Mar. 29, 2010 5:21 pm
Updated: Apr. 15, 2010 6:44 pm
Tonight was all about the flavors of Israel. I have to thank Rachel for most of the information and collaboration on this menu. She lives in Tel Aviv and was just awesome, so I owe her a debt of gratitude.
On the menu tonight was a fried Flat Bread, Hummus, Israeli Salad http://allrecipes.c