Jan. 12, 2011 9:07 pm
Updated: Jan. 14, 2011 8:12 am
For Sunday dinner this week, Mexican food was on the menu. It seems that while everyone has differnt tastes, nearly everyone likes Mexican. I know this is true in my family anyway.
I did a delicious shrimp quesadilla with pinto beans and restaurant style seasoned rice. The recipe I'm…
Dry pinto beans soaking.
Just before going into the oven.
Mexican Style Pinto Beans right out of the oven.