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May 5, 2011 5:30 pm 
Updated: May 10, 2011 7:59 am
Lately seems that I've been pulling more recipes from some of my favorite blogs than I have from my cookbook collection.  The next few posts will probably be of things I've kitchen tested from blogs, or fun stuff I find on blogs.    I totally love this recipe.  How could… MORE
 
 
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Photo by 1st Lady

Cooking Level: Intermediate

Home Town: Covina, California, USA
From The Blog:  Mykey Likes it!
 
May 2, 2011 2:36 am 
Updated: May 3, 2011 7:10 am
I just wanted to say hello to all the foodies here in All Recipes land. I hope to meet some great people, trade recipes and just have some friendly chat over time. I'm not 100% sure how this blog works yet since it's my first post but I'm sure I'll find out pretty quickly. Take care… MORE
 
 
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Photo by Mykey likes it

Cooking Level: Intermediate

Home Town: Brooklyn, New York, USA
Living In: Stockholm, Stockholms, Sweden

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From The Blog:  A Day in the Life of a Wolf
 
Apr. 25, 2011 5:55 pm 
Updated: Apr. 26, 2011 3:48 am
We are loving NH!! There is still a tad bit of unmelted snow on the ground. Its raining! Did not see much of that in Texas. I found a 8 piece cook set for 199 but reg price is 400 bucks! I so want that set! I may get it, I dont know yet. I need a new knife but that may have to wate a… MORE
 

Photo by Seamus O'Connor

Cooking Level: Beginning

Home Town: Cadiz, Andalucia, Spain
Living In: Troy, New Hampshire, USA
From The Blog:  A Day in the Life of a Wolf
 
Apr. 18, 2011 4:25 pm 
Updated: Apr. 22, 2011 10:23 am
Hi from Keene, NH!! We are loving Keene and NH!! So, we recived 2 pablano chillies from the ood bank and I made the wiie and me chillie rellnos and did not use a recipe! She liked it!! We looked in one market for the same chillies and saw none so we were lucky to get those! Last night I mad MORE
 

Photo by Seamus O'Connor

Cooking Level: Beginning

Home Town: Cadiz, Andalucia, Spain
Living In: Troy, New Hampshire, USA
From The Blog:  What My Wife Lets Me Cook
 
Mar. 31, 2011 9:28 am 
Updated: Apr. 1, 2011 9:49 am
I know... "tomato gravy"... why can't he just say tomato sauce. The reason I say tomato gravy instead of tomato sauce is that my wife Fabiola informs me this is what it's called. End of discussion when a 4'11" red-haired woman of Italian descent who is waving a wooden… MORE
 

Photo by drymocke

Cooking Level: Intermediate

Home Town: Orchard Park, New York, USA
Living In: Granby, Connecticut, USA
From The Blog:  "It's Only Food"
 
Mar. 19, 2011 3:01 pm 
Updated: Mar. 27, 2011 5:05 am
We all love pizza, warm and inviting, followed by a good glass of wine or a cold beer, it makes this one of the worlds favorite comfort foods. But what makes the pizza good?  The crust, the cheese, the sauce, or the toppings? And what are your favorite… MORE
 

Photo by chefjohn

Cooking Level: Professional

Home Town: Leavenworth, Kansas, USA
Living In: Coon Rapids, Minnesota, USA

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From The Blog:  Trying to Get Healthy
 
Mar. 4, 2011 6:48 am 
Updated: Mar. 4, 2011 8:44 am
This is my first official post to my allrecipes.com blog! I've never really been that interested in blogging about my cooking experiences, but I think now is about the time when I should start broadening my horizons a little more! I made this amazing Baked Squash Pasta last night that I'm going MORE
 
 
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Tags:  Meal Ideas, Italian
 

Photo by KELLY624

Cooking Level: Expert

Living In: Lansdale, Pennsylvania, USA

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From The Blog:  Food Evolution
 
Mar. 1, 2011 4:19 pm 
Updated: Aug. 11, 2013 10:44 am
A sense of history and future. The ability to analyze and create. These are things completely or at least partially unique to being human. Who first tried all those mushrooms, and when was it we decided which ones were safe to eat? Who figured out you should cook them with space in between,… MORE
naked ravioli
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Photo by LynJudd

Cooking Level: Intermediate

Living In: Des Moines, Iowa, USA
From The Blog:  Ya Still Gotta Eat
 
Feb. 27, 2011 12:26 pm 
Updated: Mar. 6, 2011 12:02 pm
Okay so yesterday was a train wreck of a day. It wasn't that it was a bad day just nothing went according to plan. By the time we got home it was close to dinner time and we had no idea what we were going to do. I would like to say this rarely happens but why kid myself it is an all too… MORE
Sausage & Summer Squash Pasta
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Photo by Bonnie

Cooking Level: Intermediate

Living In: Littleton, Colorado, USA

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From The Blog:  Ellen's Tastes
 
Feb. 25, 2011 1:11 pm 
Updated: Mar. 1, 2011 10:01 am
My husband and I are snowbirds, living in Florida for the winter in a small but cozy "park model". Actually, it's a cute-as-a-button park model, but that's a different story.  Each year, we meet RVers who are assigned a spot near our unit. Early-on this winter, we met one of… MORE
Eggplant Parmesan
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Photo by ellenmoriah

Cooking Level: Expert

Living In: Concord, New Hampshire, USA
Displaying results 81-90 (of 199) blog entries
 
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