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From The Blog:  Allrecipes.com News
 
Feb. 28, 2014 12:27 pm 
Updated: Mar. 3, 2014 9:46 am
Excited to share your love of Allrecipes.com with friends?Why not show off a bit with some of our cool cooking & trendy tech accessories, many customizable! Here’s our featured swag...FOR THE KITCHEN:“Stir Things Up” Beverage Pitcher, $24.95Allrecipes Logo Candy Jar, $16.95“Stir Things Up”… MORE
 
 
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Cooking Level: Intermediate

Living In: Seattle, Washington, USA
From The Blog:  An American in Italy
 
Feb. 27, 2014 11:57 pm 
Updated: Feb. 28, 2014 7:07 am
So you ask how was the food before my celiac diagnosis?  Just as it is today:  to die for. In 2008 I was diagnosed with severe seafood and fish (both with bones and fins) allergies.  In 2010 I was diagnosed with gluten intolerance.  Before that, I ate anything and everything I wanted and loved… MORE
 
 
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Photo by Melanie

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
Living In: Bergamo, Lombardia, Italy
From The Blog:  Allrecipes.com News
 
Feb. 27, 2014 9:17 am 
Updated: Feb. 27, 2014 12:24 pm
Hey there, Allrecipeeps! Here is an update on our actual newest recipes published to Allrecipes.com, as our last list had some repeated links. Sorry for the mix-up and thanks so much for your patience!Most of these are still faceless, so try a few and share photos of your recipe… MORE
 
 
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Cooking Level: Intermediate

Living In: Seattle, Washington, USA
From The Blog:  An American in Italy
 
Feb. 27, 2014 2:14 am 
Updated: Feb. 28, 2014 12:02 am
So everyone not only didn't mind my rant the other day on daily life in Italy, someone actually liked it.  My despair is entertainment.  Ouch. I've lived in Italy for 18 years.  Jeez!  Eighteen years of my life has been spent here.  I still feel American.  I seem to be inflexible because I… MORE
 
 
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Photo by Melanie

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
Living In: Bergamo, Lombardia, Italy
From The Blog:  Allrecipes.com News
 
Feb. 26, 2014 4:39 pm 
Updated: Feb. 26, 2014 4:43 pm
Lights, camera, action! Are you hosting an Oscar(R) party this weekend? Need to wow your audience with cocktails, appetizers, and desserts? We have plenty of ideas for you. To start off, check out our Party Planning Checklist article. It gives a day-by-day checklist of what to do to… MORE
 
 
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Cooking Level: Intermediate

Living In: Seattle, Washington, USA
From The Blog:  JO JO ROCHFORD
 
Feb. 25, 2014 7:30 am 
Updated: Mar. 3, 2014 6:11 am
Hi everyone, What is the best way to FREEZE Flour Tortillas and Corn Tortillas. I have a chance to get a case of corn and flour tortillas at a cheap price but I certainly won't be able to use them all before they go bad. I'm worried about them sticking together after they thaw out.Thanks for… MORE
 
 
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Photo by Joanne Neubauer

Cooking Level: Expert

Home Town: Burbank, Illinois, USA
Living In: Rochford, South Dakota, USA

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From The Blog:  Home on the Range
 
Feb. 25, 2014 5:56 am 
Updated: Mar. 7, 2014 9:09 am
In between watching these little guys making their entrance into the world, 2014 has been a sensational year for Ranch Rustics. The web store is up and running, please DO go check it out and any input you might have is surely appreciated. There is a page for customer reviews. It's a… MORE
 
 
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Photo by petey

Cooking Level: Expert

Home Town: Tehachapi, California, USA
Living In: Princeton, Oregon, USA
From The Blog:  Allrecipes.com News
 
Feb. 24, 2014 3:28 pm 
Updated: Feb. 26, 2014 6:58 pm
Happy Cooking from Allrecipes! Here are our newest yummy recipes:Honey-Garlic Slow Cooker Chicken ThighsCanada Squares:Greek Cream Cheese-Stuffed ChickenEasy Lasagna Without RicottaChana Masala (Chickpeas and Tomatoes)Chicken HashDeep Dish Ontario Apple PieParty GuacamoleBetter-Than-Grilled… MORE
 
 
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Photo by Allrecipes.com

Cooking Level: Intermediate

Living In: Seattle, Washington, USA
From The Blog:  Spinning Straw Into Gold
 
Feb. 24, 2014 7:33 am 
Updated: Mar. 4, 2014 8:42 am
Until yesterday, I was feeling apologetic that I consciously plan to find some willing male to assist me in lifting my carryon into the overhead bin on every flight where my hubby does not accompany me.   I’ve been congratulating myself on having learned from George Clooney (Up in the Air) how… MORE
 
 
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Photo by Marjorie

Cooking Level: Expert

From The Blog:  An American in Italy
 
Feb. 22, 2014 9:33 am 
Updated: Feb. 23, 2014 7:03 pm
Not too happy about the new Italian government.  I have little faith.  So, off with the TV and into the kitchen. I've tried to make these traditional Tuscan treats for about a month now.  I think I have concocted a good recipe.  They are supposed to be hard.  Almost break your teeth hard.… MORE
 
 
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Photo by Melanie

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
Living In: Bergamo, Lombardia, Italy
Displaying results 161-170 (of 200) blog entries
 
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