recipes

Showing: Bison Stew - West Texas-Style Buffalo Chili

Photo of: Bison Stew

Bison Stew

Submitted by: IMCookinNow 
Home Town: Aurora, Colorado, USA
Living In: Denver, Colorado, USA
This is a great tasting and easy stew using bison meat. 
Photo of: Blue Stuffed Buffalo Burger

Blue Stuffed Buffalo Burger

Submitted by: Jenn T. 
Living In: Fair Oaks, California, USA
Ground buffalo is stuffed with blue cheese in this exotic burger. 

Not Yet Reviewed!
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Photo of: Buffalo Taco Dip

Buffalo Taco Dip

Submitted by: conviviality 
Seasoned ground buffalo meat makes all the difference in this hot taco dip. When layered with taco fillings, and melted cheese, it's a sure-fire party snack that serves a crowd! Serve hot with plenty of crisp tortilla chips for dipping. 
Photo of: Colorado Buffalo Chili

Colorado Buffalo Chili

Submitted by: Cornpop 
Living In: Denver, Colorado, USA
This spicy chili recipe uses ground buffalo. To step up the heat, use different peppers and experiment with the seasonings. This gets even better if you let it sit overnight. The chili is so good you'll need to find another way to use up your cheese and crackers. 
Photo of: Ellen's Buffalo Meatloaf

Ellen's Buffalo Meatloaf

Submitted by: ellenmoriah Supporting Member (Click to learn more about Supporting Membership)
Living In: Concord, New Hampshire, USA
Buffalo meat is slightly sweeter than ground beef, and it makes a deliciously different meatloaf.  
Photo of: Erin's Year Round Party Dip

Erin's Year Round Party Dip

Submitted by: Erin Eckenrode 
Ground buffalo meat is seasoned and layered with cheese and salsa in this hot and bubbly dip.  
Photo of: Mr. Bill's New Mexico Buffalo Chili

Mr. Bill's New Mexico Buffalo Chili

Submitted by: MrBill 
This hot, spicy, complex New Mexico-style buffalo, chorizo, and pork chili will have you howling like a desert coyote. The meat marinates in dry seasoning overnight, so you'll need to plan ahead. 
Photo of: Slow Cooker Buffalo Brisket

Slow Cooker Buffalo Brisket

Submitted by: MissBethany 
Home Town: Edmonton, Alberta, Canada
Living In: Lynden, Washington, USA
Bison brisket is slow-cooked for hours in broth to transform this cut into tender, flavorful meat.  
Photo of: Spicy Orange Bison Balls

Spicy Orange Bison Balls

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
This recipe is inspired by the retro classic cocktail meatballs in grape jelly. I took that idea, along with my love of spicy orange beef, and came up with this combination. 
Photo of: Turffaloaf

Turffaloaf

Submitted by: JDS4LIFE 
I developed this recipe when I started cooking an existing meatloaf recipe. I later realized I lacked several ingredients (such as ground beef) so I made many substitutions. It turned out better than the original. 
Photo of: West Texas-Style Buffalo Chili

West Texas-Style Buffalo Chili

Submitted by: sockgirl 
Spicy chili made with buffalo meat, black beans and kidney beans. Serve with lots of water. 


 

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