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Showing: Bodega Bay Cioppino - Veggie Quinoa

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Bodega Bay Cioppino

Submitted by: Beth

Living In: Cheyenne, Wyoming, USA

This stew brings back childhood memories of Northern California and new buckets brimming with crab and baskets of sourdough bread. Rich, red, and very messy, it is now a New Years tradition at my house. Serve in large bowls with sourdough bread on the side. Never any leftovers!

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Cognac Shrimp

Submitted by: jade

Living In: Los Angeles, California, USA

A delicious mixture of caramelized shallots sauteed with shrimp and sun-dried tomatoes in a light and creamy cognac sauce. Serve hot with a side of pasta or warm, crusty bread.

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Egg-White Crepes

Submitted by: Freckles

Living In: Fort Collins, Colorado, USA

Berries provide the filling for these simple crepes using whole wheat flour, egg whites, and skim milk.

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Fresh Grapefruit Juice Smoothie

Submitted by: Noodlefork

Home Town: Chicago, Illinois, USA

Living In: Davenport, Iowa, USA

Whip up this tangy-sweet smoothie in minutes using freshly squeezed red grapefruit juice, strawberries, bananas, yogurt, and honey for a refreshing summer drink.

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Gorgonzola and Wild Mushroom Risotto

Submitted by: Rebcamuse

Home Town: Los Angeles, California, USA

Living In: Boston, Massachusetts, USA

This savory, well balanced risotto with dried chanterelles and Gorgonzola cheese works well as a main course.

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Green Beans With Orange Olive Oil

Submitted by: SHACKL

Living In: Mountain View, California, USA

This is a side dish of fresh green beans tossed with orange-infused olive oil. It's my favorite way to make green beans. I normally serve it with Italian food, it's tasty and refreshing!

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Grilled Beets in Rosemary Vinegar

Submitted by: BUNNY_FOO_FOO

Tasty fresh beets are grilled with in a marinade of mixed herbs and balsamic vinegar!

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Lemony Green Beans with Walnuts and Thyme

Submitted by: JasBradley

Home Town: Ventura, California, USA

Living In: Chico, California, USA

These tangy fresh green beans with nuts and fresh herbs are great with grilled fish!

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Mediterranean Fish Soup

Submitted by: CORWYNN DARKHOLME

Orange juice, white wine, bay leaves, and fennel give this shrimp and cod soup its distinctive flavor.

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Mediterranean Fish Stew

Submitted by: Rachy

Fresh cilantro and parsley make this stew beautiful and delicious. Fish and bowtie pasta are added to a brightly seasoned stock of tomatoes, cinnamon, paprika, and Worcestershire sauce. Ready in minutes.

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Mussels Marinara di Amore

Submitted by: donnamaria

Steam fresh mussels in a fragrant, spicy and easy-to-make melange of garlic, tomatoes, oregano, basil, pepper flakes and wine. Buy fresh mussels from a reputable source, and discard any that do not open during steaming.

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Orange Sunrise Smoothie

Submitted by: fueledbyhope

Home Town: Apple Valley, Minnesota, USA

A blend of bananas, peaches, honeydew melon, orange-flavored yogurt, and orange juice, this tasty smoothie is a terrific way to start your morning.

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Panzanella Salad Skewers

Submitted by: Callisons Fine Foods, recipe developed by Kathy Casey

Grilled bread salad! Callisons seasoned skewers threaded with artisanal bread, fresh mozzarella, and vegetables are served on a bed of romaine lettuce and dressed with basil pesto.

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Red Cabbage-Asparagus Salad with Tahini Dressing

Submitted by: GKT

Home Town: Sydney, New South Wales, Australia

Crispy, colorful, tangy and delicious. This salad is quick to throw together and is super healthy!

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Salmon with Fruit Salsa

Submitted by: Tawnea

Salmon is baked with lemon and topped with a fruity salsa. Serve over rice.

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Spicy Sausage and Peppers Over Rice

Submitted by: Tiffany

Home Town: Hartford, South Dakota, USA

Living In: Toronto, Ontario, Canada

I whipped up this turkey sausage, bell pepper, and brown rice dish for my boyfriend one night, and he loved it! It's so simple, even he can make it!

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Sun-Dried Tomato and Bow Tie Pasta

Submitted by: JFOCHTMAN

Toss festive bow tie pasta with a pleasing melange of sweet sun-dried tomatoes, savory sauteed mushrooms and nutty pesto for a colorful, hearty entree or side dish.

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Sweet 'n' Hot Glazed Salmon

Submitted by: ZBUGG11

Try this one!!! This recipe is by far the best compliment for salmon. Not only is this recipe delicious, it has the added bonus of being a very healthy dish. Great for dinner parties, paired with rice pilaf, green beans, and salad.

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Veggie Quinoa

Submitted by: plaidpenguin

Here's a quinoa dish that even non-vegetarians will love. Quinoa is cooked in vegetable broth and mixed with sauteed garlic, tofu, broccoli, mushrooms, and spinach.