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Showing: Broiled Spanish Mackerel - Tomato Mackerel Salad

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Broiled Spanish Mackerel

Submitted by: GAHSMOMX3

This simple recipe for fish cooked under the broiler uses lemon slices, paprika, salt, and pepper to season fresh Spanish mackerel.

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Fish Burger Surprise

Submitted by: Mrs.Rhame

Home Town: Gardena, California, USA

Living In: Covington, Georgia, USA

Fish Burger Surprise is a great alternative to beef burgers that both children and adults will like.

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Fish Stew

Submitted by: RAINLOVER1

Living In: Raleigh, North Carolina, USA

This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew!

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Fried Tulingan (Mackerel)

Submitted by: lola

Mackerel is first simmered in a tangy tamarind base and then fried. It is important that the fish is fresh.

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Grilled Kingfish

Submitted by: ALLIESUE

I don't like fish with dark meat, but I loved this recipe. My fishing guide gave it to me. Hope you like it. Kingfish is also known as King Mackerel.

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Japanese Broiled Mackerel

Submitted by: Jana Marko

Japanese marinade sauce gives a lovely taste and texture to broiled mackerel. Yellow tail, tuna or salmon are also good for this recipe. Easy, exotic!

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Kingfish Enchiladas

Submitted by: 1023

Kingfish, a.k.a. King Mackerel, is a strong flavored sport fish which pairs well with the zesty flavor of salsa. Make sure to remove all of the dark meat from the fish when you clean it.

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