Showing: Beef Heart en Mole - Slow Cooker Mock-Roast

Photo of: Beef Heart en Mole

Beef Heart en Mole

Submitted by: RUTHWARD 
Home Town: Kenner, Louisiana, USA
Living In: Boyce, Virginia, USA
Beef Heart is inexpensive and lean, but it's unusual to find in the grocery. My recipe is the only version I know of that is southwest style, in fact, this is fusion cuisine, because this is not an authentic southwest recipe. Mole adds a wonderful richness to this dish. You might want to make a pan of cornbread, it's great with this. Serve with red wine, and a salad of jicama, cabbage, and celery. 
Photo of: Easy and Quick Swiss Steak

Easy and Quick Swiss Steak

Submitted by: azdadof5 
Home Town: Mesa, Arizona, USA
This was my favorite growing up. I was amazed when I was older and asked my mom for the recipe how EASY it is! A small amount of prep. time, a day in the slow cooker, and you'll be amazed! It sounds too simple to be good... TRUST me! This gets RAVE reviews when we make it! The amount of vegetables is only an estimate. Use as many or as few as you choose. When it's done, you will have a yummy gravy, and will have to carefully dig for the steak pieces. 
Photo of: Fake Sukiyaki

Fake Sukiyaki

Submitted by: STARWALK 
Sukiyaki for those that don't like tofu or seaweed. Great for a quick, nutritious supper with lots of natural flavors! Add some diced tomato for added fresh flavor. 

Not Yet Reviewed!
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Home Town: Decatur, Michigan, USA
Living In: Kalamazoo, Michigan, USA
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Photo of: Slow Cooker Mock-Roast

Slow Cooker Mock-Roast

Submitted by: Erika 
Home Town: Owensboro, Kentucky, USA
A slow cooker pot roast, made with sirloin, has a surprise ingredient -- a can of citrus-flavored soda, poured into the cooker, to add a little tangy sweetness.  


 

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