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Showing: Big D's Mushroom and Cheese-Stuffed Ve… - Wild Mushroom Sauce

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Big D's Mushroom and Cheese-Stuffed Venison Loaf

Submitted by: Dave Eilts

Living In: Gaylord, Michigan, USA

Venison meatloaf contains a layer of sharp Cheddar cheese and succulent morel mushrooms in this gourmet dish. A topping of barbeque sauce and bacon slices keeps the loaf moist.

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Fried Morel Mushrooms

Submitted by: SWENSONL

Morel mushrooms are a treat of nature, they are only available from the wild and they are prized for their honeycomb texture and rich, earthy flavor. In this recipe morels are lightly breaded and fried to golden perfection They are best prepared simply in recipes that really show them off, and this is a great one!

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Morel Mushroom Bisque

Submitted by: Jennifer F.

Home Town: Southgate, Michigan, USA

Fresh morels are cooked in butter with garlic, then simmered in cream in this rich and delicious soup.

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Morel Quiche

Submitted by: Laura Miller

Home Town: Springfield, Illinois, USA

Living In: Cadillac, Michigan, USA

Fresh morel mushrooms add a gourmet touch to this rich ham and cheese quiche.

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Opa George's Wild Rice

Submitted by: JessKZ

Serve a wild rice, chestnut, and morel mushroom side dish enriched with sour cream at your next fancy dinner. The richly-flavored rice dish is perfect with game.

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Pan-Roasted Halibut with Morel Confiture, Sweet Pea Risotto and Morel Tea

Provided by: Campbell's Kitchen

This is the dish for those special occasions when you want to showcase your elegant entertaining style. It takes two hours from start to finish, but the recipe is easy to follow and the results are outstanding.

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Parchment-Cooked Fish with Morels, Spring Garlic, and Thyme

Submitted by: doch83

Firm, white-fleshed halibut fillets cook with garlic scapes and fresh morel mushrooms in this gourmet dish. The fish and mushrooms are wrapped in parchment paper bundles to seal in all the flavor.

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Pastry-Wrapped Lamb Rack

Submitted by: Chefbendiaz

Home Town: Pasadena, California, USA

Living In: Baldwin Park, California, USA

This great, family style recipe pairs well with a great summer day!

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Rabbit Loin Cigars

Submitted by: Chefbendiaz

Home Town: Pasadena, California, USA

Living In: Baldwin Park, California, USA

Simple and extraordinary describe this recipe starring tender rabbit loin with puff pastry, mushrooms, and asparagus.

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Shrimp Cognac and Baked Cheese Grits

Submitted by: Natasha

Home Town: Savannah, Georgia, USA

Living In: Orlando, Florida, USA

If you love shrimp and grits, you will thoroughly enjoy this new take on a Crescent City Classic featuring fresh morel, oyster, and chanterelle mushrooms.

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Simple Fried Morel Mushrooms

Submitted by: Jonna

Living In: Republic, Missouri, USA

The rich, meaty flavor of fresh morel mushrooms is enhanced by a simple pan-frying technique.

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Spicy and Savory Slow Cooker Beef Ragout

Submitted by: E. Talley

Home Town: Slidell, Louisiana, USA

Morel mushroom hunting season is the time to indulge in this fancy but easy beef stew with herbs and red wine. After the meat is browned, the gourmet stew simmers in a slow cooker until tender and flavorful.

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Stuffed Morel Mushrooms

Submitted by: Root's

Living In: Woodland, Michigan, USA

Enjoy these gourmet stuffed morel mushrooms during their all-too-brief spring hunting season. Choose large, firm morels for stuffing.

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Wild Mushroom Sauce

Submitted by: Bill L.

This sauce is excellent over most grilled meats, including veal or beef medallions. Mushroom varieties noted are suggestions - substitute based on local availability or preference.