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Showing: Amaretto By Morning - Yummy Smoothies

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Amaretto By Morning

Submitted by: E

Home Town: Phoenix, Arizona, USA

Living In: Edinburgh, Midlothian, Scotland, U.K.

This yummy combination of frozen peaches, apple juice and just a dash of amaretto liqueur is just the thing to hit the spot on a summer afternoon!

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Angel Fruit Trifle

Submitted by: 2 yummy

A light and sweet trifle, made with angel food cake, whipped topping, and colorful fruits, is just right for an easy, summery dessert. Vary the colors of fruits and berries for different holidays.

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Braided Peach Strudel

Submitted by: Campbell's Kitchen

Using prepared puff pastry sheets and frozen peach slices makes it so easy to create this mouthwatering peach strudel that tastes even better than it looks!

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Glazed Ham with Peach-Ginger Sauce

Submitted by: Jeannette

Home Town: Old Tappan, New Jersey, USA

Living In: Lehigh Valley, Pennsylvania, USA

A unique tangy and spicy chunky peach sauce perfectly complements traditional glazed ham for an outstanding holiday meal. Vary the amount of ginger and hot pepper to satisfy your own tastes.

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Golden Glow Punch

Submitted by: Bernice Knutson

Garnished with peach slices and dollops of ice cream, this frothy fruit punch is as pretty as the glow of Christmas candles! It adds a refreshing touch to any holiday buffet.

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These parfaits not only look amazing, but they are wonderfully cool, sweet and tangy. Sliced peaches are layered with pound cake and a light lemon sauce before being chilled and topped with a dollop of sweetened whipped cream. They will make you want to have dessert first!

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Peach Pecan Sweet Potatoes

Submitted by: Sherbg

Home Town: Whitefish Bay, Wisconsin, USA

Living In: Seattle, Washington, USA

Sweet potatoes are layered with peaches and topped with Kahlua and pecans.

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Penny's Smoothie

Submitted by: Penny

Banana, blueberries and peaches blended with yogurt and fruit syrup. Use any flavor of syrup to taste. My kids like to freeze this for ice pops.

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Refreshing Fruit Dip

Submitted by: Jessica Humphrey

From Fort Atkinson, Wisconsin, Jessica Humphrey shares this colorful dip made by blending peaches and strawberries from the freezer. 'Sometimes I don't completely thaw the fruit first, because I like the dip cold,' she says.

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Strawberry Peach Cups

Submitted by: Romaine Wetzel

To dress up breakfast, Romaine Wetzel tosses together a fruit medley, then dollops in with citrus-flavored topping. 'I sometimes serve the orange cream as a dip alongside fruit,' notes the Ronks, Pennsylvania subscriber.

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Sweet Grilled Peaches

Submitted by: GILSDORF

Living In: Kansas City, Missouri, USA

Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste like a peach cobbler without the crust!

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