recipes

Showing: Apricot Kolaches - Listy III

Photo of: Apricot Kolaches

Apricot Kolaches

Submitted by: Mollie Nagel 
Kolaches are a Czech recipe that are traditionally made with a yeast dough and fruit filling. In this version a non-yeasted dough is used. 
Photo of: Beehive Cookies (Czech Traditional Vceli Uly)

Beehive Cookies (Czech Traditional Vceli Uly)

Submitted by: Sonya M. 
Home Town: Lewisburg, West Virginia, USA
These no-bake cookies are a traditional Czech treat. They're beehive-shaped cocoa cookies with a rum filling and a cookie base. 
Photo of: Czech Kolache

Czech Kolache

Submitted by: Allison 
This is a kolache recipe from the Czech Republic. 
Photo of: Czechoslovakian Cookies

Czechoslovakian Cookies

Submitted by: LindaK 
Spicy bar cookies with a nice crunch of pecans plus the sweetness of strawberry jam. 
Photo of: Easy Kolacky

Easy Kolacky

Submitted by: mommymeggy 
These crispy little nuggets of fruit-filled cream cheese pastry are simply irresistible. 
Photo of: Ice Cream Kolacky

Ice Cream Kolacky

Submitted by: MARBALET 
This dough is made rich by adding ice cream. It is made even quicker and easier by using a canned filling. 
Photo of: Kolachky

Kolachky

Submitted by: TRISH1452 
Home Town: Binghamton, New York, USA
Living In: Concord, California, USA
My father and grandparents were born in Czechoslovakia. I use to watch my grandmother make these small pastries at Christmas time and I couldn't wait to eat them when she was all done. I do hope you will enjoy this recipe as much as I do. You will need a large area to work. 
Photo of: Listy I

Listy I

Submitted by: Kathi 
This is from my Bohemian (Czech) grandmother's recipes. It is pronounced "Liss-tay". 
Photo of: Listy II

Listy II

Submitted by: Kathi 
This is from my Bohemian (Czech) grandmother's recipes. They are pronounced 'Liss-tay'. 

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Photo of: Listy III

Listy III

Submitted by: Kathi 
This is from my Bohemian (Czech) grandmother. They are pronounced 'Liss-tay'. These are also called Roses. 


 

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