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Showing: Apricot Kolaches - Sophie's Kolacky

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Apricot Kolaches

Submitted by: Mollie Nagel

Kolaches are a Czech recipe that are traditionally made with a yeast dough and fruit filling. In this version a non-yeasted dough is used.

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Breakfast Kolaches

Submitted by: Melissa Vannoy

Little dough balls - conveniently prepared with the help of the bread machine - are stuffed with three all time morning favorites - sausage, cheese and potatoes.

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Cooper's Kolacky Cookies

Submitted by: Della Benavides

This is my family's favorite holiday cookie recipe. It is sure to delight yours!

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The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays. Most popular fillings are peach, apricot, raspberry and date. Use your imagination! This year I'm trying Michigan cherry preserves and cranberry marmalade. You better hide a few for Christmas day--- these are the ones that go first!

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Czech Kolache

Submitted by: Allison

This is a kolache recipe from the Czech Republic.

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Easy Kolacky

Submitted by: mommymeggy

These crispy little nuggets of fruit-filled cream cheese pastry are simply irresistible.

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Grandma Olga's Kolacky

Submitted by: latlor

A tender sour cream-enriched yeast dough is folded around fruit filling to make a cookie that's beloved all over eastern Europe.

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Grandma Skeet's Prune Kolaches

Submitted by: SCOOBYVC

These yeasted breakfast pastries are stuffed with a sweet prune filling. They're a tradition on many holiday brunch tables.

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Ice Cream Kolacky

Submitted by: MARBALET

This dough is made rich by adding ice cream. It is made even quicker and easier by using a canned filling.

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Jam Kolaches

Submitted by: Karen Wood

These cookies from Poland can be made with different flavors of jam.

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Kolaches From the Bread Machine

Submitted by: AMYSUE1

This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her.

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