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Italian food is a favorite worldwide—and once you try these recipes, you'll know why.

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DAILY RECIPE

Bagna Cauda

SUBMITTED BY: Julie P.

This exciting Italian dipping sauce is meant to be served warm with bread, lettuce, cabbage, or whatever inspires you. The creamy blend of garlic and anchovies will become a favorite!

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Pasta Recipes

Find recipes for all sizes and shapes of pasta, from acini di pepe to ziti. We even have sauces to match.

Topping and Baking Pizza

Homemade pizza is much better than store-bought—and it’s cheaper than delivery!

North Italian Meat Sauce (Ragu Bolognese)

Italian Wine Pairing Ideas

If you want a red wine to go with a tomato-based meat sauce, Barbera is for you. It also pairs well with risottos and grilled meats.

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NEWEST ITALIAN RECIPES

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Chicken Scallopini

Submitted by: Strangecacti

Home Town: Chicago, Illinois, USA

Using a chicken demi-glace, a very concentrated and flavorful sauce base, will add a gourmet touch to this easy but elegant dish of boneless chicken breasts in a mushroom-lemon sauce with capers.

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Mozzarella Basil Bread

Submitted by: Soups On...

A yeast bread flavored with mozzarella cheese and basil is baked in rounds, then cut into wedges for serving. It's perfect with soup.

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Sausage and Zucchini Lasagna

Submitted by: jennkl

Living In: Howell, Michigan, USA

Prepared pasta sauce and no-boil noodles make this lasagna easy to make. It is filled with ricotta cheese, sausage, and zucchini for a hearty dinner.

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World's Best Lasagna

Submitted by: John Chandler

Home Town: Atlanta, Georgia, USA

Living In: Dallas, Texas, USA

Filling and satisfying lasagna with sausage, ground beef and three types of cheese.

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Double Tomato Bruschetta

Submitted by: Laurie Thompson

A delicious and easy appetizer. The balsamic vinegar gives it a little bite. Dried basil can be substituted but it is best with fresh.

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Italian Sausage Soup

Submitted by: SALLYJUN

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

Don't know Carnaroli from cannellini? Learn more in our article and stock your pantry with these 25 Italian ingredients. Rice, beans, pasta, fresh seafood, seasonal veggies, cured meats, beautiful cheeses, savory herbs: Italian cooks use these ingredients in simple and elaborate preparations.

Italian Wines

Travel through Italy's top wine-producing regions—Friuli to Tuscany, Abruzzi to Sicily, Piedmont and Veneto—and get recipes to pair with each glass.

How to Make Biscotti

These Italian cookies are baked twice: once as a log, and again as individual slices. With their crunchy texture and wand-like shape, biscotti just beg to be dunked.

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