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Make your own versions of take-out favorites, like Spicy Crispy Beef, with these Top 20 recipes.

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DAILY RECIPE

Chinese Tomato and Egg

SUBMITTED BY: Samantha Li

Tomato and egg served over rice is a Chinese staple. You can easily omit the pork to make this vegetarian. This recipe is from my mom, who grew up in Guangzhou.

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Stir-Fry Recipes

China introduced the world to stir-frying, a quick cooking technique that preserves the crunch and vitamins of fresh vegetables.

The Global Pantry: China

Don't know your sesame oil from soy sauce? Learn about commonly used ingredients in our Tips & Advice article.

Fortune Cookies

While they're not authentically Chinese, they sure are fun! Finish your meal and delight your guests with homemade fortune cookies.

Healthy Bites Newsletter

Eat smart and live well. Get recipes and ideas for healthy eating.

NEWEST CHINESE FOOD RECIPES

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Pot Stickers (Chinese Dumplings)

Submitted by: Ayeen

Fat little Chinese stuffed dumplings, filled with a savory beef and shrimp filling, are browned in a skillet, then steamed until hot and tender. This recipe makes a lot of filling, good for having plenty of pot stickers to freeze and have any time.

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Avocado Chicken Stir-Fry

Submitted by: Cnstarz

A light, elegant stir fry combines boneless, skinless chicken breast meat with snow peas, green onions, cremini mushrooms, and smooth chunks of fresh avocado.

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Chinese Corn Soup

Submitted by: S, Yuki

This Chinese restaurant-style corn soup with egg threads is enriched and thickened with butter and a little flour, and flavored with a hint of nutmeg.

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