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DAILY RECIPE

This creamy, colorful dip is a great recipe for unexpected guests or any type of gathering. Use low fat cream cheese, if desired. Adjust the quantity and heat level of salsa to taste. Serve with crackers or mini bagel chips.

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Ceviche

When the weather is hot, nothing's more refreshing than this savory Latin American seafood appetizer (except the pitcher of sangria)!

Making Crab Cakes (Video)

These delicious crab cakes are easy to prepare and are always a hit. They're great as a main dish or appetizer.

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NEWEST SEAFOOD APPETIZERS RECIPES

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Wasabi Ahi Tuna Tartare

Submitted by: Angela Bull Radoff

Home Town: San Diego, California, USA

Living In: Southborough, Massachusetts, USA

Furikaki is a rice seasoning, in this case, blended with wasabi. It serves as the main flavoring in this Asian inspired tuna tartare.

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Season's Greetings Salmon Dip

Submitted by: King's Hawaiian®

Salmon dip with dill and capers served in a bread bowl is perfect for holiday entertaining.

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Sarah's Special Sushi

Submitted by: Sevenne

This California-style fusion sushi features untraditional but delicious smoked salmon and cream cheese rolled into nori seaweed sheets with sushi rice, then sliced into rounds.

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Marinated Grilled Shrimp

Submitted by: Rachel

Grilled shrimp marinated in tomato sauce, red wine vinegar, basil and cayenne pepper.

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Coconut Shrimp I

Submitted by: Linda Vergura

These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.

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