recipes

Christmas Candy

DAILY RECIPE

One Two Three Fudge

SUBMITTED BY: Kateryn 

This creamy fudge is sure to please any group of chocolate-lovin' folks. The addition of frosting in the fudge makes this recipe smooth and fail-proof. Just be sure and use a frosting that does not include pudding in the ingredients.

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Nutty Fudge

Perfect Fudge

Fudge is a favorite for gift-giving. Learn how to make perfect batches of different flavors.

Molded Chocolates

Molded Chocolates

From confectioners' coating to couverture, molded chocolates can be made by beginners and advanced pâtissiers.

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NEWEST CHRISTMAS CANDY RECIPES                    


Pumpkin Marshmallows

Submitted by: xarrium 
Made with pumpkin puree and dusted with cocoa powder, these soft, airy marshmallows taste like pumpkin pie. You'll need a stand mixer for this recipe, which takes 24 hours to make. 

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Steph's Bourbon Balls

Submitted by: Steph T. 
Home Town: Mexico, Missouri, USA
Living In: Indianapolis, Indiana, USA
Something between a truffle and a no-bake cookie, these are fun for grownups at Christmas (they have a kick) or to celebrate the Run for the Roses. 

Maple Syrup Taffy

Submitted by: tessia 
A fun activity for a snow day, making maple syrup taffy in snow is a time-honored winter treat.  

TOP CHRISTMAS CANDY RECIPES


My Amish Friend's Caramel Corn

Submitted by: ANITALOUISE 
This recipe comes from an Amish family who package this treat for gifts to friends and neighbors every Christmas. It is truly the tastiest, easiest, and most foolproof caramel corn recipe you'll ever find! 

Pretzel Turtles

Submitted by: Cacki 
Home Town: Delmar, Maryland, USA
Living In: Fruitland, Maryland, USA
Quick and easy turtle candies! Mini pretzels, caramel covered chocolate candies, and pecans make up this delicious treat. 

Mom's Best Peanut Brittle

Submitted by: Amanda 
This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps. 
 
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