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Chevre Truffles

Submitted by: Alexis de Portneuf

Goat cheese is seasoned with onion and herbs, rolled into savory truffles, and rolled with almonds, sprinkled with paprika or left plain for an easy and attractive appetizer.

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Sir Laurier d'Arthabaska Cheese Baked in a Nut Crust

Submitted by: DuVillage

For this elegant appetizer, a rich and intensely flavored soft-ripened, washed-rind cheese is baked with a crust of nuts and bread crumbs. Serve with a nut or fruit bread.

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Mixed with mushrooms and apple cider, this earthy and rich fondue will warm everyone right up. Serve with a sufficient quantity of blanched asparagus tips, bread cubes, and tiny new potatoes, cooked and halved for dipping.

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Georgia's Famous Holiday Cheese Ball

Submitted by: Laurie

A mushroom cheese ball rolled in festive green parsley makes an excellent addition to the holiday table.

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Hot Ham and Swiss Dip

Submitted by: Town House

Ham and Swiss cheese aren't just for sandwiches. They make a great hot dip for entertaining family and friends.

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Parmesan Artichoke Spread

Submitted by: Town House

Hot, garlicky artichoke dip is always popular whenever people get together. This version has chopped artichoke hearts, mayonnaise, Parmesan cheese, garlic, and a sprinkle of paprika, and it's served with crackers.

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Bertolli Bruschetta

Submitted by: Bertolli

Sliced crusty Italian bread, flavored with garlic and olive oil and broiled, can be topped with a prepared sauce and so many Italian-inspired combinations of cheeses, meats, vegetables, and herbs to make a fresh, flavorful appetizer.

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Caraway Cheese Ball

Submitted by: JLamb36

Living In: Hyattsville, Maryland, USA

The caraway seeds add a nutty, rustic flavor that complements the sharp tang of the Cheddar cheese.

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English Muffin Hors d'Oeuvres

Submitted by: DaveM

Living In: Davenport, Iowa, USA

English muffins are topped with Cheddar cheese to make a simple appetizer that everyone will enjoy.

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Fruited Brie Bake

Submitted by: Ocean Spray®

Simple yet sophisticated, a warmed Brie appetizer spread gets a fruity accent of whole-berry cranberry sauce and apricot preserves.

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Easy Oniony Cheese Ball

Submitted by: BROADSTANTIQUES

Cream cheese, sharp Cheddar, onion soup mix, and walnuts combine to make an appetizer perfect to make at the last minute.

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Brie Cheese Pizza

Submitted by: JERSIE

Home Town: Santa Rosa, California, USA

Layer Brie cheese and almonds on a pre-made pizza crust and bake for an impressive appetizer that takes just minutes to prepare.

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Mini Mushroom and Goat Cheese Tarts

Submitted by: Scratch

Living In: Sydney, New South Wales, Australia

Puff pastry squares are baked to a golden brown and served topped with mushrooms and goat cheese.

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Holiday Shrimp Dip

Submitted by: Mrs. Abernathy

Home Town: Erie, Pennsylvania, USA

Living In: Laurel, Maryland, USA

A layered shrimp and cream cheese dip gets a holiday garnish of bright red and green bell peppers.

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White Bean Dip with Pine Nuts

Submitted by: KellyCo

Home Town: Altoona, Iowa, USA

Living In: Austin, Texas, USA

An easy Tuscan-style bean dip that's made in the food processor.

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Amazing Shrimp Stuffed Mushrooms

Submitted by: Kara Smith

These shrimp-stuffed mushrooms are made ahead of time, chilled, then baked just before serving.

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Cranberry Dip

Submitted by: ELIZRA

Living In: Altoona, Pennsylvania, USA

Easy and pretty, this bright cranberry dip can be made ahead of time and just poured over cream cheese to serve.

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Christmas Dip

Submitted by: Darwin

A rich, creamy cheese spread is layered with red cranberries and green pistachios, and turned out onto a dish for a festive and colorful holiday treat.

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