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Everyday Cooking

Photo of: Bacon for the Family or a Crowd - Recipe of the Day
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DAILY RECIPE

Bacon for the Family or a Crowd

SUBMITTED BY: JOYCE 

This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd.

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Grilled Salmon with Creamy Tarragon Sauce

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Good weeknight meals don't have to take an hour in the kitchen. Get recipes for 15-, 30-, and 45-minute dinners in our Advice article.

Chicken Parmigiana

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NEWEST EVERYDAY COOKING RECIPES                    


Cheddar Rolls

Submitted by: MOLLYSMAMA 
Home Town: Chicago, Illinois, USA
Savory yeast rolls have onion and tomato sauce in the dough, and are stuffed with Cheddar cheese and folded into triangles. They are great for dinner or as an appetizer. 

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Chicken with Red Chile Sauce and Sausage (Pollo con Salsa Rojo y Chorizo)

Submitted by: MexicoKaren 
Living In: Bucerias, Nayarit, Mexico
Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments. 

Spinach Alfredo Casserole

Submitted by: JOSLYN H. Supporting Member (Click to learn more about Supporting Membership)
Your kids will eat their spinach when you serve this creamy and delicious side dish. It's easy enough for family dinners and elegant enough for company and holidays. 

TOP EVERYDAY COOKING RECIPES


Downeast Maine Pumpkin Bread

Submitted by: Laurie Bennett 
Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible. 

Delicious Ham and Potato Soup

Submitted by: ELLIE11 
This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great. 

Apple Pie by Grandma Ople

Submitted by: MOSHASMAMA 
Grandmas from all around can be proud of this unique recipe that brings fabulous results. Sliced apples are mounded in a prepared pie shell, covered with a latticed crust, and just before slipping into the oven, doused with a sugary butter syrup. 
 
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