recipes

Pancakes

Photo of: Cinnamon Griddle Cakes - Recipe of the Day
PHOTO BY: lisabug

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DAILY RECIPE

Cinnamon Griddle Cakes

SUBMITTED BY: Emily B. 

A yummy and simple breakfast food, and a simple substitute to making cinnamon rolls. Delicious cinnamon biscuits that are baked on the griddle!

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Delicious Gluten-Free Pancakes

Our Favorite Pancake Recipes

Buttermilk pancakes, blueberry pancakes, banana pancakes, oatmeal or whole wheat: we have pancake recipes for every morning mood!

Dad's Double Whole Grain Pancakes

Tips for Better Pancakes

Take your pancakes to a higher level: borrow a technique used for soufflés and meringues and fold beaten egg whites into your batter.

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Thanksgiving Recipes

Turkey and all the trimmings! Find recipes for all of your Thanksgiving favorites.

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NEWEST PANCAKES RECIPES                    


Peanut Butter Feather Pancakes

Submitted by: Jif® 
Serve these light and puffy peanut butter pancakes with syrup, fresh fruit, or a dusting of powdered sugar. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Rooibos Brulee Pancakes

Submitted by: CVH 
Home Town: San Diego, California, USA
Living In: Chicago, Illinois, USA
Brewed rooibos tea replaces water in these pancakes made from complete mix, and turned decadent with toasted pecans, brown sugar, and butter. This pancake is so rich and bursting with flavor, you shouldn't need butter or syrup at the table. 

Flourless Oatmeal Blueberry Pancakes

Submitted by: HJWilson 
A hearty blueberry pancake made with quick cooking oats instead of flour. 

TOP PANCAKES RECIPES


Fluffy Pancakes

Submitted by: kris 
Living In: Lawrence, Kansas, USA
Tall, fluffy pancakes are delicious served with butter and syrup or top with strawberries and whipped cream for a real treat.  

Blueberry Flax Pancakes

Submitted by: Freckles 
Living In: Steamboat Springs, Colorado, USA
Fluffy pancakes with ground flax seed and blueberries for a healthier, fiber filled pancake. 

Delicious Gluten-Free Pancakes

Submitted by: AC6AA 
A delicious gluten-free pancake with a consistency and taste comparable to those made with wheat flour. 
 
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