Spinach Roll-Ups Recipe
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Spinach Roll-Ups

By: MS K 
"I got this recipe from a co-worker after having them at a baby shower. They are absolutely wonderful, even if you're like me and NOT fond of spinach. They are so easy to make."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (98)

What to Drink?
Wine Sauvignon Blanc
Cocktail Classic Whiskey Sour
Beer Beer
Prep Time:
10 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 7 dozen
 

Ingredients

  • 2 (10 ounce) packages frozen chopped spinach, thawed and drained
  • 1 (1 ounce) package ranch dressing mix
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 cup bacon bits
  • 3 tablespoons chopped onions
  • 10 (12 inch) flour tortillas

Directions

  1. In a medium-size mixing bowl, combine spinach, ranch mix, mayonnaise, sour cream, bacon bits and onion. Spread the mixture onto each tortilla and roll it up. Refrigerate the rolled tortillas until ready to serve.
  2. Slice each roll-up into 1 inch servings no more than 3 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 308 | Total Fat: 16.4g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2004 by lovetocook   view full review
These were awesome! I used 8 oz cream cheese instead of the mayo and they turned out great! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2004 by CHERILEE   view full review
Very good! I had a lot of inquires as to how to make this appetizer. After reading the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 10, 2003 by christina b   view full review
I've been making these for years...instead of regular onions I chop up 4-5 green onions. I...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 18, 2002 by GINNYG   view full review
These turned out ok.
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 1, 2003 by DEBUTANTE   view full review
My family and guests found this recipe terribly bland. Next time I make them I will add a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 10, 2003 by VVGROVER   view full review
This was a very tasty and easy appetizer. I used cream cheese instead of the sour cream to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2004 by ANGIZ74   view full review
Soooo good!! A little messy to make, but totally worth it. I used the cream cheese instead...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2004 by SUE9688   view full review
Wonderful!!! This was a great idea with a great taste. I love spinach dip but am bored with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 8, 2003 by TINAP309   view full review
I keep making these for every event that I need to bring an appetizer and they're always a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2004 by TiffanyNottingham   view full review
Absolutely delicious. Had to make something quick to take to a cookout and found this. The...

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