Spiced Bacon Twists Recipe
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Spiced Bacon Twists

By: Wynne Supporting Member (Click to learn more about Supporting Membership)
"The Tuck U Inn at Glick Mansion in Atchison, Kansas serves this for breakfast. People just rave about the caramel, candy coating combination on the bacon!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (55)

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 cup packed light brown sugar
  • 2 tablespoons dry mustard powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon cayenne pepper
  • 1 pound sliced bacon

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and set a wire rack over the foil. Use a baking sheet that has sides to catch the grease.
  2. In a small bowl, stir together the brown sugar, mustard powder, cinnamon, nutmeg, and cayenne pepper. Press each slice of bacon into the mixture until coated. Twist each strip a few times and place on the prepared baking rack.
  3. Bake until bacon is browned and crisp enough to hold its shape, about 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 219 | Total Fat: 8.7g | Cholesterol: 20mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 8, 2008 by SKEDDY   view full review
Wow. This recipe was fantastic! And I overheard everyone at our brunch commenting on the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 6, 2008 by Lori   view full review
I used thick sliced bacon, so 30 minutes didn't get it crispy, but it didn't matter, I thought...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 9, 2009 by skeller311   view full review
This was such a hit! It was the first thing gone out of well over 40 appetizers at our...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 7, 2008 by ElCee   view full review
We tried this for brunch this weekend and it was a huge hit. My daughter affectionately...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 22, 2008 by Nandabear Supporting Member (Click to learn more about Supporting Membership)  view full review
This was outstanding! I made a mistake and put 1/2 tsp. cayenne instead of 1/4 tsp.. I was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 8, 2008 by Justin   view full review
Quite tasty. Didn't have mustard in spice form, so I used dijon mustard instead. It made...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 28, 2008 by mb65   view full review
I have been using this recipe since 1989 when I worked for a caterer, it's always a hit. (I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 9, 2009 by pomplemousse   view full review
I really want to like these, but I guess candied bacon is just too much for us. Neither bf or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 26, 2009 by cheryl   view full review
Made exactly as written. This bacon is fantastic. I wouldn't change a thing!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 8, 2010 by STEINY   view full review
Hit of the party- was asked by many for the recipe-great

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