Kalua Pig in a Slow Cooker Recipe
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Kalua Pig in a Slow Cooker

By: KIKUKAT 
"This is a simple way of making traditional Hawaiian kalua pig without having to dig a hole in your back yard."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (944)

What to Drink?
Wine Zinfandel
Prep Time:
10 Min
Cook Time:
20 Hrs
Ready In:
20 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (6 pound) pork butt roast
  • 1 1/2 tablespoons Hawaiian sea salt
  • 1 tablespoon liquid smoke flavoring

Directions

  1. Pierce pork all over with a carving fork. Rub salt then liquid smoke over meat. Place roast in a slow cooker.
  2. Cover, and cook on Low for 16 to 20 hours, turning once during cooking time.
  3. Remove meat from slow cooker, and shred, adding drippings as needed to moisten.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 243 | Total Fat: 14.7g | Cholesterol: 82mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 12, 2007 by es   view full review
this is the best kalua pork i've ever had and i'm from hawaii. i had no idea it was so simple...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 16, 2009 by LADYJAYPEE   view full review
I was told by the grocery store meat dept lady that a pork butt roast IS the same thing as a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 29, 2003 by GWANMA   view full review
This is a great potluck recipe. I put the juices in the crockpot into a container and into...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 11, 2004 by awesome in tummy   view full review
THIS WAS INCREDIBLE!!! If I could give 10 stars I would!! Thanks to margarita4, I found the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 21, 2005 by AMAGICITY   view full review
Having relocated from Hawaii to the mainland 6 yrs. ago, this is the same recipe we all use...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 15, 2010 by Crystal S Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good recipe! Couldn't tell much of a difference in the traditional "pig" and this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 5, 2006 by FAITH   view full review
Really nice smoked flavor, tender, juicy and so easy. I found Hawaiian Sea Salt at...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 25, 2006 by nevadamommy   view full review
I read a lot of other reviews and was concerned with the saltiness others complained about. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 20, 2007 by Randy   view full review
This recipe was fantastic!! It was indistinguishable from the Kalua Pig my dad sends from...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 8, 2006 by CANDICE LAUREN   view full review
My pork was to die for delicious. We had around 30 people over and all they talked about was...

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