Hello Dolly Cookies Recipe
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Hello Dolly Cookies

By: Mary Beth Guba 
"Easy bar cookie - sweet and delicious!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (25)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 cup graham cracker crumbs
  • 1 cup semisweet chocolate chips
  • 1 cup chopped walnuts
  • 1 cup shredded coconut
  • 1/4 cup butter, melted
  • 1 (14 ounce) can sweetened condensed milk

Directions

  1. Preheat oven to 350 degrees F (180 degrees C). Lightly grease a 9 x 9 inch baking pan.
  2. In a medium bowl, combine graham crackers, chocolate chips, walnuts and coconut.
  3. Pour melted butter over the dry ingredients and stir. Press into prepared baking pan. Drizzle the condensed milk over the top.
  4. Bake for 25 - 30 minutes, until lightly colored on top. Let cool before cutting into bars.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 327 | Total Fat: 19.7g | Cholesterol: 21mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 1, 2007 by JUDY MALLORY   view full review
I love these! My mom has been making these at Christmas time all my life! My fave! However, we...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 1, 2004 by SEE NU   view full review
These cookies are wonderful. You can make some variations. Use a different kind of...
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed on May 21, 2006 by JENNIFER72_00   view full review
They tasted good but didn't hold together at all. Most Hello Dolly cookie recipes add the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 7, 2008 by Rena   view full review
I would definitely recommend, as others have, making the graham cracker crust and pressing it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 23, 2003 by DAYMENTED.COM   view full review
I use a slight bit more graham crumbs and coconut to cut the richness, and sometimes I mix 1/2...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 27, 2006 by Christine M   view full review
Good, but definitely holds together better if you mix butter and graham cracker crumbs...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 5, 2005 by doestreich   view full review
Sooo rich and good. Used an 8 x 8 pan, and fat free sweetened condensed milk--turned out very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 10, 2003 by schmerna   view full review
So easy and everyone loves them.
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 10, 2004 by EBSEPKE   view full review
Very rich and sweet, watch the time though I kinda over cooked mine. I think five minutes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 14, 2002 by KS1978   view full review
This is the BEST!!!!!!!!!!!!!!!!!! Using half chocolate and half butterscotch chips is also...

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