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Chocolate Chip Scones

By: GODGIFU

"These scones are very easy to make and taste like giant cookies!"

Rate/Review | Read Reviews (25)

Prep Time:
10 Min

Cook Time:
15 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 12 scones

Ingredients

2 cups all-purpose flour
1 teaspoon cream of tartar
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup white sugar
3 tablespoons applesauce
2 tablespoons water
1/2 cup milk
1 cup chocolate chips

Directions

Preheat oven to 400 degrees F (200 degrees C). Lightly grease two baking sheets.
In a large bowl, combine flour, cream of tartar, baking soda, salt and sugar. Add the applesauce, water and milk; mix well. Fold in chocolate chips. Drop large rounded spoonfuls of batter onto prepared baking sheets.
Bake at 400 degrees F (200 degrees C) for 15 minutes. Let cool before serving.