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Thai Fish Cakes

Submitted by: MEZZIE

Seasoned with oyster sauce, sweet chili sauce, and cilantro, these fish cakes are an easy and tasty way to serve fish.

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These fish cakes are great with tartar or cocktail sauce or a simple squeeze of fresh lemon or lime. For a change of pace add a bit of chili powder, cilantro and jalapeno or a teaspoon of Cajun spice. Nice served with boiled red potatoes and a spinach salad. This recipe has two cooking options: you can fry the cakes or bake them -- it's up to you!

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Mediterranean Fish Stew

Submitted by: Rachy

Fresh cilantro and parsley make this stew beautiful and delicious. Fish and bowtie pasta are added to a brightly seasoned stock of tomatoes, cinnamon, paprika, and Worcestershire sauce. Ready in minutes.

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Dorsey's Fish & Oyster House Crab Cakes

Submitted by: Dorsey Marshall, Jr.

This recipe makes traditional crab cakes. Enjoy!

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Funco's Salmon Fish Cakes

Submitted by: FUNCO

Flaked salmon is combined with mashed potatoes, bell pepper, and fresh parsley to make these delicious, crispy, fresh fish cakes.

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Manuela's Fish Cakes

Submitted by: REBOLLODAVIES

Salmon and halibut fish cakes, messy to make but worth it.

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Mediterranean Fish Soup

Submitted by: CORWYNN DARKHOLME

Orange juice, white wine, bay leaves, and fennel give this shrimp and cod soup its distinctive flavor.

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Cod Fish Cakes

Submitted by: DRAGON11

Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! You can substitute salmon for cod if you would rather make salmon cakes.

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Mediterranean Baked Fish

Submitted by: Ellen De Munnik

'The mouth-watering aroma of this herbed fish dish baking is sure to lure guests to your kitchen' predicts Ellen De Munnik. 'It makes a lovely and colorful presentation for company,' she adds from Chesterfield, Michigan. 'In a pinch, you can use dried herbs and canned diced tomatoes to replace the fresh ingredients.'

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