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DT's Beef Dip

By: DT Marquardt  
"This dip is good for New Year's parties and Super Bowl parties. It works well with beer. Serve with chips, crackers, veggies or taco chips."

Rating: This weblink has been rated 6 times with an average star rating of 4.2 Read Reviews (6)

Rate/Review | 175 people have saved this

Prep Time:
10 Min
Ready In:
8 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 3 (8 ounce) packages cream cheese
  • 15 green onions, chopped
  • 2 (2 ounce) packages dried beef, chopped
  • 3/4 cup milk
  • 2 tablespoons Beau Monde ™ seasoning

Directions

  1. In a medium bowl, beat cream cheese until smooth. Stir in onion and beef. Beat in milk, a little at a time, until dip is the consistency of a thick pea soup. Stir in seasoning. Refrigerate 8 hours or overnight before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 85 | Total Fat: 7.6g | Cholesterol: 25mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2003 by ROTTNKID 
I like to make this up for holidays and parties. It's easy and you can make it ahead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by WEEZY1957 
Way too much Beau Monde! The salt was a killer so I made it again with 1 teaspoon instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2003 by AUTUMN125 
My mother's recipe is the same, only without the seasoning. I will be adding that this year... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2006 by Cindy Rae 
We thought this was great! I used to have a recipe similar to this so I'm glad to have found a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2007 by CJ McD 
This recipe is great, just the way it is. We like it with the addition of a dash of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2004 by readernut 
I didn't care for this dip. I couldn't taste the beef over all the green onions. Too salty too! MORE

 
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