Cheesy Potato Salad Recipe
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Cheesy Potato Salad

By: KENNEDY5976 
"This is a different type of potato salad, made with Cheddar cheese, bacon, green onions and sour cream, It's not your grandma's potato salad!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (184)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 1/2 pounds red potatoes, cubed
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup white sugar
  • 1/2 bunch green onions, chopped
  • 1 cup shredded Cheddar cheese
  • 1 tablespoon real bacon bits

Directions

  1. Place the potatoes into a pot, and fill with enough water to cover. Bring to a boil, and cook for about 10 minutes, or until easily pierced with a fork. Drain, and set aside to cool.
  2. In a large bowl, mix together the sour cream, mayonnaise, sugar, half of the onions, and half of the cheese. Gently stir in the cooled potatoes. Top with remaining cheese and onions, and sprinkle bacon bits over the top.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 497 | Total Fat: 30.7g | Cholesterol: 49mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 13, 2005 by JCS0730   view full review
I have tried this recipe twice, the first time exactly how it is written, the second time I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 9, 2007 by mugrad   view full review
I loved this recipe, but altered it slightly to give it more flavor. I chopped up a few hard...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 3, 2006 by Linda   view full review
I work at a restaurant and brought this in for all the other "foodies" to try. They loved it!!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 4, 2005 by JSKINLAW   view full review
This is very good but leave out the sugar. To sweet with the sugar.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 27, 2005 by COYOOOOOTE Supporting Member (Click to learn more about Supporting Membership)  view full review
I cut the sugar in half and used regular baking potatoes. It turned out great and the level of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 31, 2005 by Eric Hallett   view full review
I use diced bacon instead of the bacon bits. Yum!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 10, 2005 by Robin   view full review
We used the sugar and thought it was fantastic! I could see it being delicious w/out it as...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 25, 2005 by MARGIE402   view full review
Very good. Just left out the sugar....diabetic.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 6, 2005 by MMTIDWEL   view full review
I didnt use the sugar. My husband loved this recipe. Alot like a baked potato! YUMMY! Will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 10, 2005 by SEWNSEW2   view full review
a refreshing addition to our 4th family gathering. even the kids loved it!

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