Allrecipes Home > Community > Blogs

community

Blogs

Filter Blogs By Tag

From The Blog: My {New} Hobby

:: Have Yourself A Merry Little Christmas ::

Dec. 6, 2009 6:47 am

It's here. It's FINALLY here. The time of year I've been waiting 11 months for. I love LoVe LOVE the Christmas season. There truly is no better time of year. For the last 6 Christmases we have had a fake tree. This year we decided to spread our wings and get a real one. Best decision MORE

Read

Images (0)

Comments (0)

Send to a Friend

Tags: N/A

NewChef

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: GIVE THEM FOOD...and other ways to cope with life

ALLERGY COOKING: an oxymoron?

Dec. 6, 2009 6:15 am

Updated: Dec. 6, 2009 7:32 am

Say it isn't so! A chef finds out she has food allergies? Bummer. I recently delved into the world of Biofeedback to try to shed some light on Fibromyalgia. My husband has spent a good part of his career in Pharmaceuticals so need I say that he was a tad sceptical? … MORE

Read

Images (0)

Comments (5)

Send to a Friend

Tags: N/A

cocojo

Cooking Level: Professional

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: Yes, men do cook!

Let's talk stupid......

Dec. 5, 2009 9:09 pm

Ok, I don't do Christmas. We all know that. So fahggetaboutit!Except I can't. 'Cause I see all the advertisements for the dumbest, stupidest, make-me-want-to-kill-you-if-you-give-it-to-me products that would be banned in 202 other countries. Because, after all, you can… MORE

Read

Images (0)

Comments (0)

Send to a Friend

Tags: N/A

Marty

Cooking Level: Intermediate

Home Town: Tucson, Arizona, USA

Living In: Long Beach, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: Dancing Through the Kitchen ...love to cook, love to dance!

Tango Brunch ... ideas needed!

Dec. 5, 2009 8:09 pm

Updated: Dec. 6, 2009 7:01 am

Time to explain why my blog is called “Dancing Through the Kitchen ….” Picture this: I’m standing at the kitchen counter, cutting up vegetables, my feet are practicing an intricate tango step. I do a 360 degree turn, then stir the peppers and onions. My two favor MORE

Berry Strata

Tango Feet - a goncho (sadly, not my feet!)

Read

Images (2)

Comments (3)

Send to a Friend

Tags: N/A

food-dancer

Cooking Level: Expert

Home Town: Waynesboro, Pennsylvania, USA

Living In: Haddonfield, New Jersey, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: To Curb an Obsession

Ode to Inactivity

Dec. 5, 2009 8:01 pm

Updated: Dec. 5, 2009 9:26 pm

I had one of those rare, quiet days today. One of those days when you can sleep in, spend all day in your jammies, and just putz around. After two weeks of running around like a chicken with my head off, I needed a break. Over the past several days, I have done most of my holiday shopping, the… MORE

Read

Images (0)

Comments (2)

Send to a Friend

Tags: N/A

missivy

Cooking Level: Expert

Living In: Omaha, Nebraska, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: Pennies In My Kitchen

What's in the bag?

Dec. 5, 2009 6:56 pm

Updated: Dec. 6, 2009 6:07 am

It's Christmas time. Shopping, shopping shopping! Baking, cooking, and decorating! There are lots of things to do, lots of things to buy. I have been coming home from the stores with lots of bags. Some filled to the brim with food of course, and others with gifts. Others filled with who… MORE

Read

Images (0)

Comments (3)

Send to a Friend

Tags: N/A

blondienewspaper

Cooking Level: Expert

Living In: Scott, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: Adventure in Baking

Hello

Dec. 5, 2009 11:00 am

Updated: Dec. 5, 2009 1:45 pm

I've always wanted to own my own bakery some day, but for right now I have my cover career as a pharmacist. I thought that I need to start trying different baked goods to see if my dream could ever come to fruition. So here we go!!! Don't worry I'll post the good and the bad! MORE

Read

Images (0)

Comments (2)

Send to a Friend

Tags: N/A

Jessina

Cooking Level: Intermediate

Home Town: Hutchinson, Minnesota, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: The Cookie of My Childhood

The Real Thing

Dec. 5, 2009 9:30 am

Updated: Dec. 5, 2009 7:39 pm

Growing up, my grandmother's sweet potatoes were the thing I most looked forward to at Thanksgiving. They were a once-yearly treat of delicious sweet potatoes coated thickly in butter and brown sugar. Soft slices, slightly chewy around the edges, they melt in your mouth and are like little… MORE

Read

Images (0)

Comments (3)

Send to a Friend

Tags: Health, Lifestyle, Holidays

dmvanask

Cooking Level: Intermediate

Home Town: Clarks Summit, Pennsylvania, USA

Living In: Worcester, Massachusetts, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: Tricia's Trivia

More than a Month!!

Dec. 5, 2009 9:20 am

Really, though, I have been journaling elsewhere. This past month--November, Thanksgiving--would probably be the most food-based month of the year, too! Test-cooking the Boneless Turkey Breast with Cranberry-Apple Stuffing that I plan to serve my DH's family on Christmas Eve. Wish me MORE

Read

Images (0)

Comments (0)

Send to a Friend

Tags: N/A

Tricia810

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

From The Blog: They Called It "Work"

They Called It "Work"

Dec. 5, 2009 9:08 am

Updated: Dec. 5, 2009 2:10 pm

I have always said that I would like to write a book about the "jobs" I have had. They call it "work". If you have a passion for what your profession is, it can't really be called "work". I have been in sales most of my life, starting at age 5 when I took orders for personalized… MORE

Read

Images (0)

Comments (1)

Send to a Friend

Tags: N/A

elinorcleo